Ristorante Pizzeria San Marco started its at Lido di Jesolo in 1974; t was established by Arcangelo Morandin and his wife Mira. Tradition continues to this day, with the restaurant always managed by the same family. San Marco's is the longest continous management in Jesolo among restaurants and pizzerias. For years now the local is managed by Stefano Morandin and his wife Maria Pia, who represent the second generation of the Morandin family.